Restaurant, Pub, Bar

Get to know your customers. From increasing your social media presence to boosting your promotions and online reviews – get more customers, more often.

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Protected: Squaremeal: What Is It and How Does it Work?
Protected: Squaremeal: What Is It and How Does it Work? 1200 680 Chris Wilkie

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Food delivery man from restaurant
Comparing In-House Delivery and Third-Party Delivery Apps
Comparing In-House Delivery and Third-Party Delivery Apps 1320 825 Chris Wilkie

Consumers appreciate speed and convenience. Pair this with a pandemic that’s encouraged people to stay at home and you have the premise for why online ordering has recently seen exponential…

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Tripadvisor Travel Safe
How Tripadvisor’s Safety Measures Are Impacting Hospitality Businesses
How Tripadvisor’s Safety Measures Are Impacting Hospitality Businesses 2048 820 Chris Wilkie

Tripadvisor recently rolled out their TravelSafe updates for businesses and travellers. The update focuses on bringing safety measures implemented in response to COVID-19 to the forefront.  These changes have the…

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Staycation people having drinks
Staycations: 6 Ways To Get Your Business Noticed
Staycations: 6 Ways To Get Your Business Noticed 1263 842 Chris Wilkie

Searches for “staycation” are at their highest level since trends began according to Google Trends. Many of you may have seen advertising and articles from district councils promoting local sights…

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5 ways to improve your takeaway service
5 Essential Ways to Make Offering Takeaway Easier
5 Essential Ways to Make Offering Takeaway Easier 1500 1000 Chris Wilkie

If the Coronavirus pandemic has taught us anything, it’s that flexibility needs to be a key component of a business. Those who remain versatile and open to change are the…

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5 Technology Tools for hospitality businesses to reopen with after lockdown
5 Technology Tools to Help Hospitality Reopen After Lockdown
5 Technology Tools to Help Hospitality Reopen After Lockdown 1344 896 Cate Triendl

The hospitality sector has overcome a fair share of crises over the past decades. But nothing has shaken this industry quite like the COVID-19 pandemic. With lockdown restrictions shutting down…

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Hospitality business owner working on projects
How Your Hospitality Business Can Make the Most of Downtime
How Your Hospitality Business Can Make the Most of Downtime 1325 884 Chris Wilkie

Who would have guessed that the year 2020 would have us in lockdown? That businesses would be pressed to close their doors and that the days as we once knew…

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Wagamama Exec Chef Steve Mangleshot showing how to make chicken katsu curry
A Recipe For Video Showcase Success
A Recipe For Video Showcase Success 2048 1213 Chris Wilkie

Some of the biggest names in high street food and drink like Pizza Express and Greggs have started sharing their best loved recipes online. It’s just one of the many…

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Women recording a cooking demo on camera with laptop
How Hospitality Venues Can Make Use of Technology Right Now
How Hospitality Venues Can Make Use of Technology Right Now 1680 1120 Chris Wilkie

When business owners made their New Year’s resolutions for 2020, no one anticipated that the novel Coronavirus would wreak havoc worldwide. While the hospitality industry was gearing up for expansion…

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An example of takeaway boxes and food
How to Get Started With Your Takeaway Service [June 2020]
How to Get Started With Your Takeaway Service [June 2020] 1504 1004 Chris Wilkie

Originally posted: March 26, 2020, Updated: June 1, 2020Many governments are now slowly easing restrictions, and consumers are growing in confidence as they venture back outside. With this rediscovered freedom,…

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